10 Most Expensive Restaurants in the World

VARVARY, MOSCOW, RUSSIA

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The restaurant was the idea of Chef Anatoly Komm. He always loved cooking and before he went on into this business, he was forty years old. He is a qualified geophysicist. He opened Versace and Ferre boutiques in Moscow. This particular restaurant of his is a complete hit in Moscow. If you are looking for good food, there is no place better but it comes at a cost. A good meal will cost you around $270 excluding the wine or any other drinks for that matter. You know how wine is, it can practically double or even triple the total check so do that math.